Covid Rules of the Road


What we are doing to keep everyone safe

  • We have removed tables to give diners 6 feet between tables.
  • We have LIMITED bar service to respect social distancing.
  • We have created a sanitation schedule which focuses on high touch areas.
  • All employees are to wear face masks in respect of others.
  •  Thorough handwashing is mandatory throughout service hours.
  • Hand sanitizer is available to all employees as well as customers.
  • We have supplied all servers with a stylus to reduce touching POS system and credit card machine.
  • We have removed all condiments from the tables.
  • We will open windows to allow for greater air flow.
  •  We have developed a QR scannable menu and wine list as well as purchasing menu covers which can be sanitized after each use.
  • All cloth napkins will be replaced with high quality disposable napkins.
  • Servers and support staff have been instructed on ways to minimize contact with shared surfaces.
  • Gloves will be worn when appropriate, removed properly and disposed of after each task followed by thorough hand washing.


  • Please call ahead for reservations.
  • Party size will be limited to 8 people per table
  • We will be asking for contact information when making a reservation.

What we are asking of you

  • Your hostess/host will be outside our doors for table check in.
  • We ask you remain in your vehicle or take a walk around town till we text or call you when your table is ready.
  • We ask that you wear face mask when entering restaurant and when moving about dining room. (NOW MANDITORY ORDER BY GOV MILLS)
  • We ask that children remain seated and you refrain from visiting with friends at other tables.
  • All curbside orders must be pre-paid. Call when you arrive and curbside orders will be delivered to your car. If you have an automatic trunk, we will load them into your car for you.